February 22nd, 2010 at 2:27 am
raw foods Antibiotics, food, foods, health, healthy, organic, Properties, recipes, Synthetic
Learn about the health benefits of raw food antibiotics that naturally occur in some plants, as opposed to broad spectrum synthetic antibiotics, in this free instructional video on raw food cooking and recipes. Expert: Rachel Karr Contact: www.greathealinggetways.com Bio: Rachel Karr is a raw food chef at Cru Restaurant in Silver Lake, Los Angeles, California. Filmmaker: Nili Nathan
I love to watch this video time to time! Because you learn something!!!
Matt Amsden!
Its so great to have video content like this to educate people that there are choices and natural is how nature intended.
I want to be those people lmao. Where would one get that kind of knowledge? Botany? Herbology? :/
<3 Ahhh I love that mikeocracy “Nature has no religion.”
I feel inspired lol.
Our bodies benifit from more natural foods because this is what we have evolved to eat. However humans would not be were we are today if we hadn’t started cooking food as this releases brain supporting nutrients from many types of things.
The country of California.
Please don’t even try to claim the organic/raw food movement as being exclusively Christian. Nature has no religion.
she looks pretty western? i’m confused…what country is she saying she is from?
I call shenanigans.
yes … Janabai and Matt from “Euphoria Loves RAW-volution ” a lovely cafe on Main Street in Santa Monica, CA – they have so much going on there !!
and people believe in evolution! God made this stuff for natural healing. some of the brightest minds are so ignorant to the realities of nature!
I think that’s Matt Amesten’s wife. They have a raw restaurant in Santa Monica, and I believe a raw “cook” book.
Hi! Who is the girl speaking on this video?